Restaurants - MGM Grand Las Vegas.
The Still, a Las Vegas Sports Bar, located in heart of the iconic Mirage, is the ultimate man cave with a dedication to craft beer, cocktails, and mouth-watering food. A sports junkie haven, The Still features 27 TVs and a comfortable 8,000 square foot environment perfect for cheering on your favorite team. Aside from a bustling center bar which features over 50 craft beers, the centerpiece.

Savor in a diverse selection of the best Las Vegas restaurants at Paris Las Vegas. Whether you’re in the mood for upscale French cuisine, delicious crepes or savory comfort food with creative burger concepts, dining at any of the Paris Las Vegas restaurants will tantalize your taste buds.

Save on popular hotels near Mirage Volcano, Las Vegas Strip: Browse Expedia's selection of 2403 hotels and places to stay closest to Mirage Volcano. Find cheap deals and discount rates among them that best fit your budget. It's simple to book your hotel with Expedia!

Restaurants near Love Theatre at the Mirage Love Theatre at the Mirage, 3400 Las Vegas Boulevard South, Las Vegas, 89109, NV Hotels Reviews Tickets Dining.

Stack Restaurant in the Mirage Hotel and Casino is one of the best restaurants in Vegas, both on and off the Strip. Everything from the atmosphere to the service was perfect, making Stack our top Vegas restaurant. The Atmosphere. One of the most unique restaurant atmospheres in Vegas, Stack’s walls are covered in layered woods. It’s dimly.

Work up an appetite and feast on one of the many tantalizing Las Vegas restaurants at The Rio, where overindulgence is highly encouraged. Satisfy your taste buds at the Carnival World Buffet, featuring an all new carving station and all you care to drink weekend champagne brunch! The spellbinding VooDoo Steak 50 floors atop the Masquerade Tower offers an unforgettable dining experience.

Renowned restaurateurs and partners Miae Lim, Rick Wahlstedt and Jeffrey Beers (also the restaurant's designer) have joined forces with The Mirage to open a Japonais outpost in one of the country's most thriving culinary cities.